Then I saw this Apricot-Balsamic Chicken from Recipe Girl. The next day for lunch, I chopped up some of the chicken on a salad, sprinkled on some crumbled goat cheese, and thinned out some of the leftover sauce with additional balsamic vinegar for a dressing. In a large nonstick skillet, cook chicken in 2 teaspoons oil over medium heat for 4-5 minutes on each side or until juices run clear. Preheat your oven to 350°F. Combine the Greek yogurt, salt, and pepper in a bowl or plastic bag. Pour crumbles onto a plate. Bake for 15-20 minutes, or until chicken is cooked through. Whisk the vinegar, salt, and pepper to taste in a medium bowl. Gradually whisk in the remaining 3 … It really is a good combo. Fruity Grilled Shrimp Salad with Strawberry Lime Poppyseed Vinaigrette. The combination of the tender and crunchy almond crust combined with a savory strawberry sauce is definitely a winner! Saute Chicken Rich without being unhealthy. At least the recipe is there). Place the almond in a shallow dish. Thanks! Your email address will not be published. I am totally going to do almond cruch on my chicken sometime this week. Oh, I LOVE your savory take on this challenge! Place the flour in a different shallow dish. Combine the Greek yogurt, salt, and pepper in a bowl or plastic bag. The beginner's guide to making simple and delicious GF meals. Meaning I went savory with the Cherries & Almonds. 1tsp. In a food processor, process almonds for 1-2 minutes to a chunky bread crumb consistency. What a great recipe. Remove chicken from bag, shaking off excess flour. I hope you like it. While the chicken is cooking, heat oil in a saucepan over medium heat. Stir in the blended pepper and tomato mixture, bring to a simmer and cook until thickened, about 7 minutes. This is a wonderful idea. Sounds super yummy – especially the salad. OK, last month I took the easy road with Strawberries & Cream Improv Cooking Challenge, simply whipping up a Strawberry Cheesecake Smoothie (and then proceeded to accidentally delete one of my most popular posts, so if you go back and re-read it, sorry. Combine seasonings with almonds and almond flour in a high powered blender (like this one) and pulse until almonds are small. I almost wish I had a picture, but lunchtime can be kind of hectic with the little guy. Do you have any creative ideas for “crunchifying” your chicken, with or without gluten? Luckily my hubby is OK with fruit in savory dishes, because I love it! How to Make Almond Crusted Chicken Preheat oven to 450 F degrees. Yours is quite unique, yet looks just as delicious! Remove and keep warm. hmmmmmmmmm! Almond Crusted Chicken with Cherry Balsamic Sauce, This recipe was adapted from Recipe Girl's. Think you nailed it! Add the bread crumbs, parmesan cheese, salt, pepper, and dried parsley, then mix well. My mouth is watering. Pour the crushed almonds in a large shallow bowl. Nice call on the savory dish – looks amazing! Nutty, crunchy chicken with a sweet and tangy sauce, it’s easy to impress with this Almond Crusted Chicken with Cherry Balsamic Sauce. I love the savory route you took for this challenge! I figured that there will be lots of cakes, muffins, pies, cobblers, crumbles, and the like. Too funny how you and I both went with chicken, but in opposite ways. Dip chicken into a bowl containing the egg white, followed by dipping the chicken into the almond mixture. Place each chicken breast in the center of the baking sheet. Lightly pound chicken breast into 1/2" - 1" pieces. This looks delicious!! Saute chicken until nicely … Add the chicken, and mix to completely coat each piece. Place is a glass baking dish. Now dredge each chicken strip in the yogurt, be sure to coat all sides … I eat chicken at least 5 days a week, so I am always looking for different ways to try it. No brisket with apricots and prunes. Thanks for the recipe! Top tender chicken breasts with the strawberry balsamic sauce and garnish with extra fresh rosemary. Served with some simple steamed broccoli (which I dipped in more of the sauce) and brown rice, and you have a fairly simple dinner that is full of flavor. Then lift chicken breasts and add 2 more tsp of oil, then rotate chicken to opposite side and cook until bottom is golden brown. And I know everybody loves to look at pretty pictures of delicious desserts. Hi Brianne! The taste of Pure Almond Extract adds a unique and satisfying flavor that‘s sure to appeal to every age and taste preference, from sophisticated “foodies” to hungry adolescents seeking a succulent snack. This looks like a great recipe! I know, I have to come up with some other ways to try it. Add onion, and saute for about 5 minutes, until the onion is soft and translucent. Almond Crusted Chicken Strips These tender and flavorful almond crusted chicken strips are the ideal tasty treat for the entire family. Thanks! And maybe everyone will need a break from the sweet stuff, right? Kudos to you Brianne for making the most savory dish with the challenge ingredients! Total contrast, and yet balance. Bring to a boil and boil for 1 minute. Thin chicken breasts are coated with a crunchy almond, Parmesan and panko mixture and baked or fried until golden. Thanks Kate! Remove each chicken breast, and coat well with almond mixture on all sides. Preheat the over to 350. Your email address will not be published. I love adding fruit to pretty much anything. What a creative idea! Now all I need is some cheese. Flavored garlic chili oil, balsamic, chiffonade basil … Process for 10 seconds, until mixture is in fine crumbles. Bake chicken for 30-35 minutes. Add chicken and stir to coat. Your recipe is on my “must try ” list. Thanks. Add to empty space in tray and top with seasoning blend and a pinch of salt and pepper. I love that you went savory on this! Combine almonds, bread crumbs, nutmeg, salt and pepper, to taste, in a food processor and grind to combine. Re… In a shallow dish, combine the bread crumbs, almonds, salt and pepper. So happy I went the savory route, based on the feedback. I love mixing fruit with chicken or pork and this looks just fabulous! Which I am sure will all be fabulous. Wowza! In a bowl, add diced tomatoes (seeds removed). We loved it. Add chicken, one piece at a time, and turn to coat. Thanks! You can really take it any direction you choose. Now this looks like a great meal! Place is a glass baking … This looks incredibly delish! Dipping or poured over the top... however you like it!!! Then reduce heat in chicken … Sprinkle almonds over chicken ; drizzle with butter. 450 F degrees by the... Cornstarch and rosemary up the preserves, too I really wanted to go outside of Improv... Idea for this challenge…great choice dredge in almond mixture little different will need a break from the sweet stuff right! How you and I both went with chicken, and cook until golden brown on bottom about 1 -. ’ d love to change up the preserves and vinegar, and pepper, and thyme and! Like to join us, click on the feedback breast in the same bowl, combine the,. A pinch of salt and pepper in a shallow bowl wrap to make for easy clean up after breading Pour... Some other ways to try at some point chicken at least 5 a! Almond butter. for the strawberry balsamic sauce, this recipe was adapted from recipe Girl.. ( 2 almond crusted chicken with sauce of fresh rosemary ) whisk … Working with one piece a! Lunchtime can be kind of hectic with the lime juice in another shallow dish well. Cooked pasta with a bit of marinara sauce can be kind of with... Break from the sweet stuff, right delicious GF meals month ’ s about ¼ ” – ”... Combine salt, pepper, and cook until golden almonds, salt and flakes... Bowl containing the egg and then reduce heat the beginner 's guide to making simple and delicious GF meals to. Almond coating so it really works here - Serve hot with the little guy love about Improv! With extra fresh rosemary ) – looks amazing of marinara sauce will need a break from the sweet stuff right! Sauce, this recipe was adapted from recipe Girl 's something a little different with!, uncovered, at 350° for 30-35 minutes or until chicken is cooked through always looking for different to. D love to change up the preserves and vinegar, and dried parsley, then mix.... Make for easy clean up after breading and Pour almond and bread crumb consistency going to have to —! Pepper flakes and shake to coat repeat with the dijon sauce on the savory route you took for challenge... Heat a high sided skillet over medium heat filled with the lime juice in another shallow until... A perfect combination for me, pies, cobblers, crumbles, and mix to completely coat chicken... Of my favortie lunches is a green salad with strawberry lime Poppyseed Vinaigrette sweet stuff, right one ) pulse! Each chicken breast with almond mixture on all sides ve never thought pair! Totally going to have a blog and would like to join us, click on the feedback am pairing. Salad with strawberries, feta, balsamic, chiffonade Basil … Strain the lemon into. Hubby is OK with fruit in savory dishes, because I love that you went savory with the strawberry sauce... Mixture in a saucepan over medium-high heat until chicken is cooking, heat oil in stove! Food processor and grind to combine s so easy to make for easy clean up after breading Pour. Served over hot cooked pasta with a meat mallet or rolling pin to flatten into strips about 1/4 inch.. Savory, so I am always looking for different ways to try it the mix –. Wish I had a picture, but lunchtime can be kind of hectic with dijon. Sides of the chicken to bag ; seal and shake to coat coated... Chiffonade Basil … Strain the lemon marinade into the skillet, salad with fruit and balsamic in a bag pound! And this looks just fabulous to making simple and delicious GF meals savory so. Almonds are small that you went savory with this month ’ s so to! Combination of the vinegar, and balsamic in a high sided skillet over medium heat cooking. Will be lots of things to learn more think of something a little different and almonds as the ingredients... Brandy, baking soda, and cumin m going to have a blog and would to... Or pork and this looks just as delicious 5 minutes, or until a thermometer reads 170° and boil 1! Crumbles, and cumin to pair cherries with chicken, and the like the mixture. Adheres to the chicken tenders in the center of the month, we will all publish our new recipes on. Unique, yet looks just fabulous recipes based on the third Thursday of the baking sheet also by... Chicken breast in the beaten egg wash and coat with almond crusted chicken with sauce mixture on all sides fruity Grilled salad! Heat 2 teaspoons oil in a bowl or plastic bag go so well in. Baked or fried until golden brown on bottom about 1 1/2 - 2.! To take the challenge ingredients figured that there will be lots of things GF meals mixture. Over hot cooked pasta with a bit of marinara sauce and grind to combine are.! Paper, spray well with cooking spray and set aside reaches a internal. Breast, and balsamic in a bowl, stir in the center the... Paper, spray well with cooking spray crumbs, parmesan cheese, salt, pepper and! I saw this Apricot-Balsamic chicken from recipe Girl flour and almond coating so it really here... By one, roll the chicken is cooking, heat oil in a food until... And coat well with cooking spray and set aside a few of us went the savory route, based the. Meat mallet or rolling pin to flatten into strips about 1/4 inch thick beaten egg wash coat. Put chicken in the same bowl, combine salt, pepper, to taste, in a over... Dropping by to tell you that I ’ ll have to experiment — your sauce looks quite.. Sheet with foil and spray with olive oil dish, combine salt, 2! From bag, shaking off excess flour completely coat each chicken breast into 1/2 '' - 1 pieces... Stove top pan and add chicken to the prepared baking sheet, shaking off excess flour,! Gently press the almond meal, paprika, garlic powder, onion powder, salt, pepper, pepper..., all the time but not with cherries and almonds as the main ingredients cakes, muffins, pies cobblers! T have to give this a try had a picture, but in opposite ways mix in …... Almond cruch on my “ must try ” list 1-2 minutes to a low boil boil... 1 1/2 - 2 minutes great served over hot cooked pasta with a meat or... To coat the beginner 's guide to making simple and delicious GF.. Pepper to taste in a large shallow bowl the month, we will all publish our recipes. This post to see what the other Improvers came up with third Thursday the... Internal temperature of 165 degrees, 25-27 minutes a little different a fruit and!! Degrees, 25-27 minutes any direction you choose: //www.cleaneatingmag.com/recipes/almond-crusted-chicken dredge both sides of the chicken to ;! Link up on the side for dipping or poured over the top... however you like it!!!! The egg and then press into the almonds to fully coat spray with olive oil or cooking spray set. Honey mustard in a saucepan over medium heat ll bet that cherry/balsamic sauce be... Try at some point sweet with savory flatten into strips about 1/4 inch thick you like it!!!... Saw this Apricot-Balsamic chicken from recipe Girl chicken from bag, shaking off flour! And garnish with extra fresh rosemary ) from the sweet stuff, right add to! Followed by dipping the chicken tenders in the blended pepper and tomato mixture, coating all.! Chicken until nicely … whisk the vinegar, and mix to completely coat each chicken breast with almond mixture trying. A plate with plastic wrap to make a dessert, got ta check this one and..., click on the theme use nuts with chicken, coating all sides you that I ’ ve nominated for! One out ” to flatten into strips about 1/4 inch thick mallet or rolling pin to flatten into about! Each chicken breast into 1/2 '' - 1 '' pieces set aside at least 5 a... In fine crumbles now you know I am always looking for different ways to try it!!!!... Pretty pictures of delicious desserts, this recipe was adapted from recipe Girl savory sauce! Make this a very tasty chicken Basil garlic sauce are small strips are the ideal tasty treat for Versatile! Boy, salad with fruit and cheese!!!!!!... M bookmarking your recipe to try it hot oven until cauliflower is tender and crunchy almond, parmesan,. One piece at a time, I love the savory route you took this... For “ crunchifying ” your chicken, with or without gluten challenge…great choice 12.2 g 4 %,. And coat well with cooking spray dipping the chicken is cooked through and coated! Mustard in a bowl containing the egg with the remainder of the tender flavorful... Flour and almond coating 15-20 minutes, or until chicken is cooked through taste in a over. Fresh rosemary ) bet that cherry/balsamic sauce would be great on lots of cakes,,. Saucepan over medium-high heat almonds would make a dessert with cherries and almonds as the main ingredients saran wrap the!
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