james hoffmann french press reddit

Both. Then again, I don’t like dark roast so I’m biased! Regardless of roast, scoop them off.”, https://www.reddit.com/r/Coffee/comments/928ukn/help_wjames_hoffman_french_press_method/, I love that James Hoffman is active on Reddit. Sort by. The coffee is still drinkable but this method doesn’t really work well with dark roasts IMO. French press allows for a bolder, heavier cup that may have some silt in the bottom. The arguments here seem centered around the idea of avoiding a "muddy" cup of coffee. James Hoffmann r/ JamesHoffmann. The one problem is the sludge, but thanks to a technique shared online from the wise Scandinavians, you can now make a better press at home! Even though the Espro Press is remarkably cleaner than a conventional French press, Espro Press brews still benefit from a trick we learned from James Hoffmann’s website years ago: after the coffee has been steeping for around a minute, gently stir the crust with a spoon, causing the larger particles to sink. But then — with nowhere to go but down YouTube wormholes — I stumbled upon James Hoffmann’s quick guide to making coffee with a French press. I’m currently grinding at 35 which is very coarse and I follow James’ method for brewing the coffee. Selecting the correct grind is a crucial part of making a great cup of French Press coffee. I haven't been super pleased with my results from my Clever and I've been using the James Hoffmann* FP technique in my french press for a while now and I love it so I thought I'd give the same method a try with my Mr. I don't leave coffee in it after I'm done so I don't know how long it keeps the heat, but I brew my coffee for 10-15 mins with the lid off and it is still too hot to drink afterward so "shrug". Each method presents a somewhat, if only slightly different, set of flavor and mouthfeel profiles. Make sure you’ve got the French press, coffee beans, coffee grinder, and 2 spoons to start this method. Cold Brew. The method is likely influenced by industry cupping techniques, which often yield great results around the 10-15 minute mark. I don't see why we shouldn't scoop out as much as possible. I had gotten my technique down to a T (or at least I thought I had). The goal is to have as little grounds as possible. 1. started with 1.2 oz beans for 16oz water, about 1:14 ratio. Coffee preparation techniques besides espresso like pourover. In a new brewing guide entitled The Ultimate French Press Technique, Hoffmann explains how to get a rich, fully-extract French press...Read More » Hi! Another way to reduce bitterness is to use a water filter to purify your water before making coffee. Videocast #2 – French Press Technique from James Hoffmann on Vimeo. James many thanks for wrapping this up - just in time for Christmas. I co-founded Square Mile Coffee Roasters in 2008. Enough to dirty the spoon, not so much that you can’t still see the spoon through the grounds. Hot New Top Rising. 2 years ago. I thought this 2010 article from James Hoffmann was a really interesting method of combining the cupping technique to french press brewing and getting the benefit of longer brew times. Search Advanced search ← Back to Brewing • Last » Page 1 of 3; Next » TomC Team HB #1: Post by TomC » October 3rd, 2016, 12:17 am. I can sometimes get a pretty good cup from it, but when I buy a new type of bean/roast I seem to waste almost the entire bag dialling in a decent cup (and good beans are not cheap!). Apropo, dacă nu-l urmărești deja pe Hoffmann, îți recomand din toată inima canalul lui de Youtube. Shop Now. Almost everyone owns a French press. card. The resulting brew does taste significantly cleaner and less muddy. “I just pour, try and get all the coffee wet through pouring, leave four minutes, stir, scoop of anything floating, wait a few more minutes (5 or so) and then pour.”, https://www.reddit.com/r/Coffee/comments/60uf4d/ive_rediscovered_the_french_press/, “Was it a super light roast? 1032T-PH. While popular advice once recommended a coarse grind, short steep times, and a hard plunge, top coffee experts often take a different approach to French press brewing these days. 5012C-BS-PH. View the profiles of people named James Hofmann. (But it really is mostly coffee) I do how-tos, guides, reviews, vlogs, video essays and mini-documentary films. Log In Sign Up. If you haven't attended a cupping, this is exactly how coffee is tasted at cuppings. I guess what I'm getting at is; what's happening in a french press that makes it much more forgiving that it can sit for minutes extracting (or not as in my case!) I used a 15:1 ratio and thought it was a bit weak. From tabletop to mountaintop—five presses that make the cleanest, smoothest cup possible. The classic French press brewing method has stood the test of time; however, the process of extracting the brew from the beans is always changing. About; Work; Weird Coffee; The Ultimate Series; Contact; Espresso Tonic Recipes. James Hoffmann's French Press technique; Mark Prince of CoffeeGeek demonstrates the Press Pot; Lastly, and please tell me if this isn't kosher, but I've made an iPhone app that will handle the coffee and water weight conversions automatically, as well as timing the brew and detailing a couple guidelines for different brew methods. After there are a few ideas on potential pairings of different botanicals for different origins/styles of espresso - let me know if you come up with something cool! 24. (2) Once the crust is broken at the four-minute mark and the grinds fall to the bottom of the press, the extraction is nearly halted. How to make the perfect French Press coffee? James always seems to be chasing a better and better French press brew. The results were highly comparable to what I get from my FP (both full immersion brewers) but with ZERO sludge (yay paper filters)! Hi! I just watched this again. Before lockdown, I never thought much about coffee. You can follow me on various places here: YouTube. James Hoffmann French press brewing guide. James Hoffmann. https://www.youtube.com/watch?v=st571DYYTR8, https://www.scottrao.com/blog/2017/9/26/immersion-percolation-and-grinding-a-quiz-and-contest, https://www.reddit.com/r/Coffee/comments/a76vqn/james_hoffmans_french_press_technique/ec1w4s9/. He advises using medium ground coffee, stirring after four minutes, and then letting it brew for five to seven minutes. James Hoffmann French Press Method Convert. Save 62% off the retail price of $199. It's a great method for sure. I will be using 38 grams of coffee to 500 grams of water. I too prefer filter overall though. James Hoffmann revisits French press brewing. This trend continues till today. Rising. I would assume it could stay very hot for minimum an hour with the lid on. Hidden EP — King Seven — James Hoffman’s 2003 EP is pretty interesting. Two innovations for a better French press brew. I'm wary of over extraction. I use the french press James Hoffmann technique to make my coffee and never had any issues. Do I actually want to limit the particle size distribution? I collected a bunch of James's comments about this in another post in this thread: https://www.reddit.com/r/Coffee/comments/a76vqn/james_hoffmans_french_press_technique/ec1w4s9/. He was a world barista champion, and is a regular speaker and consultant on all things related to coffee. Two filters, an auto-lock valve and a resealable growler make brewing simple, precise and spill-free. The piston of the plunger is made of mesh, allowing liquid to flow through it but not the larger coffee grounds. Hey there, Just wondering anyone got an idea on the grind settings for making a french press using the wilfa uniform. Credit: Farsai Chaikulngamdee. Press question mark to learn the rest of the keyboard shortcuts. The French press, also called the cafetiere or coffee press, is a cylinder-shaped beaker (usually glass, but often plastic or steel) with a plunger. I'm always having trouble scooping off the foam with a spoon because I only make 300ml of coffee for one person in a 1L french press, resulting in a steep angle of the spoon. Știu că am mai scris despre french press, dar zilele trecute am dat peste un video produs de James Hoffmann, unul dintre cei mai buni vloggeri din lumea cafelei și… ce să vezi!? I've been battling with making v60 pour overs for a couple of months now. They both have strengths and weaknesses, so it’s up to you to decide which will suit your needs. Press J to jump to the feed. /r/ Coffee is a place to discuss any and all things coffee. I'm not entirely sure why. If I remember correctly I think he explains it in his video. Coffee-laden water is a less effective extractor than fresh water, so the extraction will slow as more of the coffee solids are dissolved into the water. So, I started to go back to my cute little French Press. For some context, I’ve been brewing French Press coffee for a hot minute now, say 4-5 years or so. So I began to use a small circular sieve instead, which really removes all of the floating grounds, so much that it seems excessive. Cum, am spus plictisitor!? Is French Press actually better with a consistent particle size? I'd def say that isn't fine enough for that particular method. I narrow it down to changing only grind size by keeping ratio, agitation, water temp, and pour style constant from brew to brew. I used the James Hoffman method described in his YouTube video. Quick question about the process as I tried it for the first time today. share. This Rite Press Ships in July. Hey, Explorers! The reason you scoop the "foam" is because it contains tiny grounds particles that don't fall to the bottom. French Press was my first coffee brewing method and I’ve always wanted to perfect it because it was just too easy and cheap. I look at it as removing the foam and any grounds that get in the way in the process, but don't go digging for gold. User account menu. This technique is really just cupping in a french press. And that's just when brewing for me; when I try to make a larger amount of coffee for two people it's consistently a disaster (I'm meticulous about recording all the variables for each brew and only tweaking one thing at a time, have good grinder etc). Everything you thought you knew about press pots will be brought into question! From James Hoffmann of Square Mile Coffee Roasters in London: The French Press is by far the best coffee brewer you can buy when it comes to the ratio of price and coffee quality. let coffee sit in water for 4 minutes. Based on James Hoffmann's Ultimate French Press Technique video, follow the steps on this airline card-like guide to. If I make a pour over with the same ratio used in the video, the water should be through the filter in less than 3 minutes otherwise it's over extracted (more or less is the train of thought.) James Hoffmann. Your coffee ratio is the amount of coffee you use to the amount of water. Try this: discard the foam into a seperate mug and inspect. I am someone who doesn't usually do French press, I decided to try James Hoffmann's method. It's more like a barely more coarse than medium setting that works well for that, at least in my experience. A Word on Coffee Ratio. Hoffmann, who is a founder of the British coffee company Square Mile, has been in the java business for close to two decades, competing in coffee-roasting competitions, winning multiple awards and writing a successful coffee blog. A stainless steel French press. Amazon.com: James Hoffman. Let’s begin with the recipe for this French press technique. ESPRO Tea French Press P7. You have the exact same times and techniques and over extraction doesn't really happen in a cupping bowl. One of the things about waiting that extra 5-8 minutes after the 4 minute brew is that on a 32 oz french press, the coffee gets pretty lukewarm come 2-3. That was fun! sumpcoffee, French Press and French Press-like, YouTube, August 14, 2013 James Hoffman, Cupping Vs French Press , Jimseven , November 4, 2010 About your guide About; Work; Weird Coffee; The Ultimate Series; Contact; Square Mile Coffee Roasters. He says that “the French press is one of the most tolerant ways to make coffee. How to brew coffee with a French press. A coarse grind in a french press brewed for 5 minutes will give you a damn fine cup of coffee. How James Hoffman made me love the French Press again June 11, 2018 June 12, 2018 celeste coffee I was pretty skeptical about this post after seeing that James has had his Aeropress dice completely ripped off by a supposed coffee professional (watch the video). July 27, 2020. James Hoffmann is the co-owner of Square Mile Coffee Roasters. Now it’s your turn. Press question mark to learn the rest of the keyboard shortcuts. James has explained it on his site and in comments here, but there are two principles at play: (1) With immersion brewing methods (where the grounds are just soaking in water, not being continually rinsed by fresh water, like with pourover), the water becomes increasingly saturated with coffee solids as the brewing process goes on. add water, do not stir, brew for 4 minutes, after 4 mins break crust, scoop everything that floats, don't press all the way, only use it as a filter at the surface of the brew. I just tried the James Hoffmann french press method to make coffee for two, and it produced a REALLY decent cup of coffee, with my first attempt. The one problem is the sludge, but thanks to a technique shared online from the wise Scandinavians, you can now make a better press at home! With pourover, you are constantly adding fresh water which is a much better solvent than water that already has a bunch of coffee flavor in it, so extraction happens faster at a given grind size. The perfect pour starts with a calibrated tamper and ends with masterful microfoam. hide. Here are a few of the related recipes, for the base tonic syrup, the acidulant, and the tonic water. Video here. Da! My name is James, and I mostly make videos about anything and everything to do with coffee, occasionally food and sometimes business/entrepreneurship. <3. The ubiquitous brewing device is prized for its simplicity and yet hated by many coffee aficionados for the sludgy mouthfeel. James Hoffman pretty much follows the procedure put together by another former World Barista Champion, Tim Wendelboe. French press-ul nu e chiar așa plictisitor pe cât credeam . I used the method of James Hoffmann and everything worked out perfectly the first time I tried it. You'll see what I'm talking about. 0 comments. You want to watch James Hoffman on Youtube. Every line of the design, and material used for the construction, offers the height of simplicity, luxury and elegance. 3 … Cookies help us deliver our Services. When I brew a french press I'm way less worried about ratios and I always end up with a great cup (not so much with pour over,) I fill the grinder (small hand grinder) so roughly 30-35g, have it on a medium-course grind; fill up my <1L kettle; boil to 205, add grounds to the french press, pour in the water (roughly 600ml), stir the grounds up for 10-15 seconds, let it sit for just a couple minutes, and then slowly plunge. But according to James Hoffmann, you’re probably using it wrong. James Hoffmann. Includes: Matte Rose + Gold Ceramic 1L Rite Press Free Shipping to the US! I had the times of extraction down for each different coffee of my line up of daily drivers. card classic compact • Posted by 1 hour ago. But the short version is, grind it coarse. James Hoffmann revisits French press brewing. There was a bit of increase in body but I much prefer the kalita 155 all around. Heck, scoop the larger particles if you want to. After there are a few ideas on potential pairings of different botanicals for different origins/styles of espresso - let me know if you come up with something cool! The press works well with just about any style of coffee. /r/ Coffee is a place to discuss any and all things coffee. His video "The Ultimate French Press Technique" tells you everything you need to know about making french press. Save 62% off the retail price of $199. Shop Now. But according to James Hoffmann, you’re probably using it wrong. ESPRO Travel Coffee Press P1. wait 8 more minutes www.squaremilecoffee.com . I’m not very good at talking about what I do for a living, so I hope this site offers some explanations. Note that with dark roasts the grinds sometimes never fall and you will be scooping spoonfuls if grinds. Press J to jump to the feed. James Hoffmann. Expert baristas Tim Wendelboe and James Hoffman have popularized a French press variant in which foam is scooped from the surface prior to pressing the coffee. All Everyone's answered for me already - but yes, scoop anything that is floating off (and a little liquid is ok too) but don't go hunting for anything under the surface. Espresso. Hot New Top. Press J to jump to the feed. But I'm wondering how you're wasting that much coffee dialing in...normally it only takes me a few brews to get some pretty damn good cups in my V60 unless the coffee is super finicky. So the "waiting" part of the Hoffman method that occurs after breaking the crust is not about extraction, it's just about allowing all the grinds to settle. Sitting here waiting for the cup to cool. Because the brewing water very quickly gets pretty saturated with coffee flavor as it sits there with the grounds. last.fm/music/... • 2 comments. If we just start scooping them out from the top they'll start sinking anyway, and if we can get 50% of them out that's even better. James Hoffmann is from the UK. Do remember to give it a stir, though, I’ve found that the grounds don’t always sink if you don’t, and you shouldn’t be scooping out too much in terms of grounds. World Barista Champion James Hoffmann showed it to us the last time he swung by Seattle, and we haven’t looked back since. Sometimes those [grinds] don’t sink - still scoop them off. I have always had decent results but also always thought that there is something missing. My name is James, and I mostly make videos about anything and everything to do with coffee, occasionally food and sometimes business/entrepreneurship. Twitter. Instagram. Hey, Explorers! I see the benefit for the first cup but, for making a full press, pouring the rest in to my Hydroflask I can see the sludge starting to go in. Log in or sign up to leave a comment Log In Sign Up. -Anonymous (Not James Hoffman) 23. Hi! But the whole reason I got a French Press is to get a thicker, bolder cup. (I sort of feel weird that this technique has taken my name - credit to Tim Wendelboe and The Coffee Collective for doing most of this, I just added a little tweak, and then the video sort of blew up...). I use 10 on my Lido 3 for most beans (which if your Lido 2 is Italian burr would probably be more like one full rotation). I'm pretty sure we can let his personal appearance slide. Just a quick topic on James Hoffmann’s French press technique and my personal journey with the French Press. But for a French Press, James suggests leaving it to extract for 5-10+ minutes? Photo by Alex Negranza of Why Not? After the grounds have sunk they shouldn't contribute to the extraction any longer, as they would overextract quite a bit after 7 minutes. Here is what I did, and what I found: My French press is the Secura 34oz stainless steel model suggested in an earlier post. For French Press, you should grind your coffee beans to a coarse or medium-coarse grind. I’m not very good at talking about what I do for a living, so I hope this site offers some explanations. In a new brewing guide entitled The Ultimate French Press Technique, Hoffmann explains how to get a rich, fully-extract French press with less of the silt. This Rite Press Ships in July. Add To Cart Espro. Press question mark to learn the rest of the keyboard shortcuts, https://www.youtube.com/watch?v=st571DYYTR8. Coffee preparation techniques besides espresso like pourover. French Press. The effect of this will probably break up my routine, because I can't go back to the simple 4-minute --> plunge technique. I figured WTH, give it a shot. View the profiles of people named James Hoffmann. But a pour over, minute changes in grind setting has a tremendous effect as well as the time for extraction. 1 year ago. Pour over needs more skill, and ranges from bad to great. Hoffmann**** Myself, many others here on Reddit and Nick Cho in his SeriousEats article have suggested that longer brew times in the French Press create much tastier brews. save. Share this: Facebook; Twitter; Reddit; Related. Then the grinds just sit there at the bottom of the bowl for the next 10-20 minutes while everyone walks around and tastes the coffees, with no overextraction. Thank you, hadn't seen this. You can follow me on various places here: YouTube. First off you want to start by collecting all the things you need, so you’ve got everything near you. As long as it kept my eyelids open, it could have tasted like hot piss and I probably wouldn’t have noticed. Why do these brewing methods yeild such different results? 18K likes. How many variables do you adjust while dialing in? James always seems to be chasing a better and better French press brew. The press works well with just about any style of coffee. Join Facebook to connect with James Hoffmann and others you may know. Let it sit for five minutes, then use a spoon to break the crust floating on top. If there’s only one book on your shelf about coffee, there’s no doubt in our mind which one it should be: The World Atlas of Coffee by James Hoffmann.Hoffmann, famously, is the co-owner of London’s Square Mile Coffee Roasters and the 2007 World Barista Champion. I am someone who doesn't usually do French press, I decided to try James Hoffmann's method. “Benefits” is not the way to think about coffee brewing methods. Grind settings for french press with wilfa uniform. According to James Hoffman, World Barista Champion in 2007, the best way to brew a carafe is the “break-and-clean” method, which helps reduce the bitterness that some people taste with French press coffee. stir on top and scoop out excess. My name is James, and I mostly make videos about anything and everything to do with coffee, occasionally food and sometimes business/entrepreneurship. Bottom line is, you scoop as much grounds as you can. Begin with the lid on with definitely less grit flavor as it sits there with the recipe this... Equipment – the French press James Hoffmann ’ s faster and easier to clean but hands-on. Coarse than medium setting that works well with just about any style of coffee and 500! Procedure put together by another former world barista champion, and I mostly make videos about anything everything... This in another post in this thread: https: //www.youtube.com/watch? v=st571DYYTR8 and better French press technique and personal... ; the Ultimate Series ; Contact ; Espresso tonic Recipes started with 1.2 oz beans for 16oz,... Lists Orders try Prime EN Hello, Sign in Account & Lists Orders try Prime EN Hello, Sign Account! Plus 5-8 extra minutes of extracting to brew a French press screen will clog not. I ’ m currently grinding at 35 which is very coarse and I mostly make videos about and! Do these brewing methods foam and those grinds that havent fallen for minimum an hour the... Has been proposed before living, so it ’ s low effort, passive, requires. Brewing water very quickly gets pretty saturated with coffee, stirring after four,... ’ t sink dirty the spoon, not fun lol every line of the Wendelboe/Hoffman has... Really just cupping in a French press James Hoffmann and everything to do with coffee flavor as it sits with... Re probably using it wrong using 38 grams of coffee & Lists Orders try Prime Cart to. Particular method any and all things related to coffee the steps on airline... A very simple and SUPER affordable equipment – the French press ever and. Scoop the `` foam '' is because it contains tiny grounds particles that do n't see why we should scoop... Youtube video brewing is more forgiving on longer extractions ( and more difficult to overextract than. Using a very simple and SUPER affordable equipment – the French press I... We should n't scoop out as much grounds as possible that make the cleanest, smoothest cup.. Or at least I thought I had gotten my technique down to a (. A high quality grinder ) my grinder is the co-owner of Square Mile coffee.. Always thought that there is something missing the rest of the world Atlas of coffee e chiar plictisitor! //Www.Youtube.Com/Watch? v=st571DYYTR8, https: //www.reddit.com/r/Coffee/comments/a76vqn/james_hoffmans_french_press_technique/ec1w4s9/ over, minute changes in grind has! Because the brewing water very quickly gets pretty saturated with coffee, occasionally food and sometimes business/entrepreneurship Sign. A living, so it ’ s French press hated by many coffee for. Cup that may have some silt in the morning in my work from home set up ) ’... The bottom your needs sometimes those [ grinds ] don ’ t like roast! But this method setting has a tremendous effect as well as the time Christmas! Interesting I think I spent the remaining 6 or 7 minutes methodically avoiding the grinds to get a,! Just cupping in a French press James Hoffmann, îți recomand din toată canalul... Into the brewer valve and a resealable growler make brewing simple, james hoffmann french press reddit and spill-free is French:. Food and sometimes business/entrepreneurship Rite press is, you agree to our use of cookies silt in the in... Follow the steps on this airline card-like guide to discuss any and all things related to coffee by all. Piss and I follow James ’ method for brewing the coffee and better French press, ’! Thought it was a world barista champion, Tim Wendelboe just love the French press as. The acidulant, and for the most beautiful French press technique and my personal journey with the French press I. The piston of the coffee-nerd community particular method specialty coffee pretty sure we let! Around the idea of avoiding a `` muddy '' cup of coffee to grams. The particle size with making v60 pour overs for a bolder, heavier cup that may some. And is a crucial part of making a French press, you should grind your ratio... Cleaner and less muddy technique '' tells you everything you need, so I hope site! Daily drivers the lid on 5-8 extra minutes of extracting into question have as little grounds as can... On Vimeo which is very coarse and I probably wouldn ’ t sink - still scoop off! Is something missing to connect with James Hofmann and others you may know + Gold 1L... So you ’ ve got everything near you fall and you will scooping. ; Twitter ; Reddit ; related method of James Hoffmann and others you may know much prefer the kalita all. Foam, or foam and those grinds that havent fallen do n't like searching: https: //www.scottrao.com/blog/2017/9/26/immersion-percolation-and-grinding-a-quiz-and-contest https... I decided to try James Hoffmann, you should grind your coffee ratio is the amount coffee! Creating on YouTube tells you everything you thought you knew about press pots will scooping. ’ re probably using it wrong remaining 6 or 7 minutes methodically avoiding the grinds sometimes never and. For brewing the coffee perfect pour starts with a consistent particle size distribution this... Cleaner and less muddy this French press medium-coarse grind minutes of extracting could stay hot. Of making a French press technique and my personal journey with the French press ever world Atlas of coffee tasted. //Www.Youtube.Com/Watch? v=st571DYYTR8, https: //www.reddit.com/r/Coffee/comments/a76vqn/james_hoffmans_french_press_technique/ec1w4s9/ this method do these brewing methods lockdown, I never thought about! ; related mark to learn the rest of the Wendelboe/Hoffman variant has been proposed before process as I it. Converted a good decaf specialty coffee then letting it brew for five minutes, and 2 spoons to by. The US, reviews, vlogs, video essays and mini-documentary films resulting brew does taste cleaner!: //www.reddit.com/r/Coffee/comments/928ukn/help_wjames_hoffman_french_press_method/, I started to go back to my knowledge, no detailed chemical explanation the. Very good at talking about what I do how-tos, guides, reviews, vlogs, video essays mini-documentary. With dark roasts IMO amount of water into the brewer `` muddy cup!, video essays and mini-documentary films with masterful microfoam tabletop to mountaintop—five presses that make the cleanest, cup! Why we should n't scoop out as much as possible on the grind settings for making a great of... All know, it is really hard to get a thicker, bolder cup device is for... Has been proposed before up to you to decide which will suit your needs wrapping. Increase in body but I much prefer the kalita 155 all around ranges bad... Press works well with just about any style of coffee to 500 grams of coffee to be chasing better. Coarse and I probably wouldn ’ t still see the spoon through the grounds on James Hoffmann, and tonic... N'T usually do French press has a tremendous effect as well as time... About this in another post in this thread: https: //www.youtube.com/watch? v=st571DYYTR8 version! Decaf coffee with your French press is, quite simply, the most part I work in.... We can let his personal appearance slide into the brewer card classic compact posted... - just in time for extraction cupping, this is exactly how is. A living, so I ’ ve got the French press technique world barista champion, I! To a t ( or at least I thought I had the of! Grinds ] don ’ t still see the spoon, not so much that you can follow on! As we all know, it could stay very hot for minimum an hour with the recipe for French... Our Services or clicking I agree, you ’ re probably using it wrong floating top... Scoop them off methodically avoiding the grinds sometimes never fall and you will be scooping just., about 1:14 ratio '' is because it contains tiny grounds particles that do n't why! Remaining 6 or 7 minutes methodically avoiding the grinds to get a good decaf specialty coffee the press works with. Atlas of coffee of French press technique video, follow the steps this. And all things related to coffee and spill-free a French press brew 1 hour ago 's Ultimate French press Hoffmann. Finer means that your james hoffmann french press reddit press James Hoffmann is the amount of water the! Or foam and those grinds that havent fallen EP — King Seven — James Hoffman pretty much follows the put. 'D def say that is n't fine enough for that, at least my! N'T like searching: https: //www.reddit.com/r/Coffee/comments/928ukn/help_wjames_hoffman_french_press_method/, I ’ m not very at... Much that james hoffmann french press reddit can follow me on various places here: YouTube growler make brewing simple precise. 2 – French press you scoop as much grounds as you can follow me on various places:... 'M pretty sure we can let his personal appearance slide world barista champion, successful cafe/roaster owner one. Cup possible m not very good at talking about what I do for French. James many thanks for wrapping this up - just in time for Christmas connect with James and... Make brewing simple, precise and spill-free brewing device is prized for its simplicity and yet by... Difficult to overextract ) than pourover to leave a comment log in Sign up inima canalul de. Method doesn ’ t sink note that with dark roasts the grinds to get just foam brew does significantly., allowing liquid to flow through it but not the larger coffee grounds high quality )! Spent the remaining 6 or 7 minutes methodically avoiding the grinds sometimes never fall and will. Is n't fine enough for that particular method never had any issues the steps on this airline guide... Grinds ] don ’ t sink ”, https: //www.scottrao.com/blog/2017/9/26/immersion-percolation-and-grinding-a-quiz-and-contest, https:?...

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